Hornochse

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restaurant
vegetarian, vegan, american, International

Fresh ingredients for the perfect burger

At the Hornochse hamburger factory in Cologne, craftsmanship meets culinary delights. Since 2015, the name has stood for handmade delicacies that impress with fresh, regional ingredients. The burger patties are ground daily from fresh beef to guarantee an incomparable flavour experience. But it's not just the patties that stand out.

The variety of homemade sauces and toppings makes all the difference. Whether it's the sweet and sour pickled gherkins, the aromatic braised onions or the spicy BBQ sauce - every ingredient is prepared with love and dedication. The intensely smoky chipotle ketchup in particular gives the burgers an inimitable flavour.

Useful Information

Openings

Cuisine types

  • vegetarian

  • vegan

  • american

  • International

Eligibility

  • Bad Weather Offer

  • Suitable for any Weather

  • For Groups

  • for familys

  • for individual guests

Regional Deals

Own Cheese Making, Produkte von regionalen Produzenten

Kitchen offers

  • Lunch table

  • Dinner

Parking facilities

The Hornochse is about 100 metres on foot from (station) Florastraße. The tram lines 12 and 15 stop there.

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Author

KölnTourismus GmbH
Kardinal-Höffner-Platz 1
50667 Köln

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