Photos & Map
How would you like to arrive?
Bookmark
Details
Useful Information
Nearby
Anju's menu presents a wide selection of authentic Korean delicacies, including kimchi, the famous fermented vegetable dish, and bibimbap, a varied rice and vegetable bowl served with a variety of options. The tapas-sized positioning of the dishes allows you to explore the flavours through different combinations and variations. Mandu, the crispy dumplings, offer another highlight and are available in different fillings.
The menu impresses with a balanced range of meat, fish and vegetarian dishes that allow you to sample the rich diversity of Korean cuisine. The tofu in particular stands out for its quality and tenderness. Meat gourmets will also get their money's worth with bulgogi, the Korean barbecue. The shared dishes create a social atmosphere and enrich both the palate and the company.
A sweet dessert such as Korean ice cream with bean paste provides special moments of pleasure. A visit to Anju provides a valuable insight into Korean food culture and strengthens the connection to the diversity of the culinary world.
The menu impresses with a balanced range of meat, fish and vegetarian dishes that allow you to sample the rich diversity of Korean cuisine. The tofu in particular stands out for its quality and tenderness. Meat gourmets will also get their money's worth with bulgogi, the Korean barbecue. The shared dishes create a social atmosphere and enrich both the palate and the company.
A sweet dessert such as Korean ice cream with bean paste provides special moments of pleasure. A visit to Anju provides a valuable insight into Korean food culture and strengthens the connection to the diversity of the culinary world.
Useful Information
Openings
Cuisine types
Asian
International
Eligibility
Bad Weather Offer
Suitable for any Weather
for individual guests
Parking facilities
You can easily get to station Subbelrather Str./Gürtel on tram lines 5 and 13. From here it is only about 350 meters to the Anju restaurant.
Social Media
Author